1. Made’s Warung
Made’s Warung is a lively and well-established restaurant offering a blend of Indonesian and international dishes, accompanied by Balinese dance performances. Unlike a typical food stall, it provides a proper sit-down dining experience, allowing patrons to savor high-quality Balinese cuisine at budget-friendly prices. As a favored spot among locals, it tends to get bustling after 8 pm, so anticipate potential wait times.
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2. Warung Babi Guling Pak Malen
Warung Babi Guling Pak Malen, a Balinese warung, is renowned for its specialty in serving delicious babi guling, a finely spiced pork dish. Typically served as part of a meal, patrons can choose between spicy or non-spicy options. Given its popularity among locals, this warung tends to offer more budget-friendly prices compared to other restaurants in the area.
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3. Warung Bunana
Warung Bunana, situated in Seminyak, is a well-known murtabak (Indian-Malay street food) restaurant. The expertise in preparing crispy roti bread and spice-infused tea is evident even from outside, as everything is done in an open kitchen in this charming warung. Keep in mind that this place tends to get quite crowded in the evening, a testament to its popularity.
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4. Biku
Biku, situated in Petitenget, Seminyak, is a versatile restaurant offering a blend of Western-style cuisine and traditional Indonesian dishes. In addition to their diverse breakfast, lunch, and dinner menus available from 8 am to 11 pm, Biku is renowned for its high tea selections and delectable desserts served in the tea lounge.
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5. Sarong
Sarong, an acclaimed Asian fusion restaurant, captures the hearts of both locals and tourists with its delectable cuisine and atmospheric setting. Boasting two pavilions, one with a casual ambiance and the other exuding romance, both include a full bar. Additionally, Sarong offers an exclusive fine dining section, serving some of the finest Mughlai cuisine in Bali.
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6. Warung Nia Balinese Food & Pork Ribs
Warung Nia is a renowned and upscale Balinese restaurant, celebrated for serving some of the finest cuisine on the island. At Warung Nia, you have the opportunity to enhance your culinary skills through a cooking class, where you’ll learn how to prepare some of the exquisite dishes featured on the restaurant’s menu.
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7. Bale Udang Mang Engking Kuta
Bale Udang Mang Engking Kuta, an Indonesian restaurant, offers delectable seafood dishes in a charming beach shack setting. If you’re seeking an affordable and intimate dining experience, this is the perfect place for you.
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8. Gabah Restaurant & Bar
Gabah, among the most popular Indonesian restaurants in Bali, presents a diverse menu featuring a wide variety of dishes from across Indonesia, including Balinese delights and international favorites. Known for its generous portions and extensive menu, Gabah makes it easy to find something to suit your taste.
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9. Warung Italia Bali
Nestled on Jalan Kunti in Seminyak, Warung Italia, the sister restaurant of Ristorante Italiano, provides both an à la carte and a regular menu. The restaurant caters to both smokers and non-smokers with available seating. Featuring home-cooked dishes like mashed potatoes, lasagna, gnocchi, and ravioli, the menu also offers a diverse selection of reasonably priced pizzas to suit all tastes.
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10. Sate Babi Bawah Pohon
For a mouthwatering and authentic Indonesian satay experience, head to Sate Babi Bawah Pohon in Kuta. This small stall, which initially started cooking its skewers under a grapefruit tree, has evolved into a bustling roadside eatery with ample seating. It has become one of the busiest spots in town for pork enthusiasts.
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11. Milos Greek Restaurant
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12. Warung Wardani – Yudistira, Denpasar
Warung Wardani, a Balinese restaurant situated on Jalan Yudistira in the heart of Denpasar City, is a favorite among both Indonesian locals and international tourists. The menu offers a diverse range of halal food options, including nasi campur (a mix of rice, beans, eggs, and meat) boxed lunch, bebek goreng (a type of fried duck), and ayam goreng lengkuas (a spicy chicken dish).
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13. Warung Kolega
Warung Kolega stands out as an excellent Javanese food restaurant in Bali, offering delicious cuisine, fair portion sizes, and remarkably affordable prices. The extensive vegetarian selections make it an ideal choice for both vegetarians and vegans. With a casual cafeteria-style atmosphere, it’s perfect for a quick and satisfying meal. Highly recommended for those seeking tasty and budget-friendly Javanese dishes in Bali.
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14. Dapoer Pemuda
Dapoer Pemuda, a renowned Indonesian restaurant established in 1976, exudes a mellow atmosphere and specializes in classic mixed rice and main dishes. Rooted in the concept of fresh, Indonesian-style cuisine, their menu includes delights such as chicken tenders, ayam bakar, udang goreng (fried fish), batagor, otak-otak, and mendoan. Impressively, the prices are highly affordable!
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15. Ayam Bakar Wong Solo Kuta
Ayam Bakar Wong Solo Kuta, a Central Javanese restaurant situated in Kuta, Bali, offers a diverse range of affordable halal cuisine. Renowned for its delicious ayam (chicken) dishes, the restaurant cooks them with local spices and herbs, adding a distinctive and flavorful touch to the culinary experience.
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16. Sunda Kelapa Restaurant
Sunda Kelapa Restaurant Bali is a fantastic destination for savoring delectable Betawi cuisine at an affordable price. Specializing in authentic dishes from the vibrant city of Batavia (now Jakarta), the restaurant skillfully blends Indonesian, Chinese, Indian, Arab, and European flavors, offering a unique and tantalizing culinary experience. Conveniently located in Kuta Bali, it serves as an ideal choice for those seeking halal dining options away from the city center.
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