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Best Indonesian restaurants in Singapore

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Here are 6 of the best Indonesian restaurants in Singapore you may find and visit, along with the descriptions, Instagram usernames and opening hours:

1. Rumah Makan Minang

Rumah Makan Minang, known for serving traditional Minangkabau cuisine, offers a variety of delicious dishes such as beef rendang (a slow-cooked spicy beef stew) and ayam bakar (grilled chicken marinated in aromatic spices).
Location:
18 & 18A Kandahar Street, Singapura 198884
Open Hours: 09.00 – 20.00
Contact: +6569777064

2. Warong Nasi Pariaman

A must-visit for fans of Padang cuisine, Warong Nasi Pariaman offers a wide range of flavorful dishes, including the famous nasi padang, where a variety of meats, vegetables, and sambals are served with steamed rice, allowing customers to sample multiple traditional flavors in one meal.
Location: 738 N Bridge Rd, Singapura 198706
Open Hours: 07.30 – 15.00
Contact: +6562925898

3. Ayam Penyet Ria

Known for their delicious ayam penyet (smashed fried chicken served with sambal chili paste), Ayam Penyet Ria also offers other popular Indonesian dishes such as gado-gado (a salad of steamed vegetables, tofu, and hard-boiled eggs topped with peanut sauce) and beef rendang (a slow-cooked spicy beef stew), showcasing a variety of traditional Indonesian flavors.
Location: 304 Orchard Rd, #04-25/27, Singapura 238863
Open Hours: 11.00 – 20.30
Contact: +6562357385

4. IndoChili

Offering a delightful mix of Indonesian and Peranakan cuisine, IndoChili serves up delicious dishes such as beef rendang (a rich and tender slow-cooked beef dish in coconut milk and spices) and ayam panggang (grilled chicken marinated with fragrant herbs and spices), providing a blend of traditional flavors from both cultures.
Location: 54 Zion Rd, Singapura 247779
Open Hours: 11.30–15.00,17.00–21.00
Contact:+6564451766

5. Pagi Sore

This family-run restaurant serves up delicious Indonesian dishes such as tahu telor (crispy fried tofu and eggs topped with a spicy peanut sauce) and sate ayam (grilled chicken skewers served with a flavorful peanut sauce), offering a taste of traditional Indonesian home-cooked meals.
Location: 88 Telok Ayer St, Singapura 048470
Open Hours: 11.30–15.00,17.30–21.00
Contact: +6562256002

6. Bumbu

Offering a modern twist on traditional Indonesian cuisine, Bumbu serves up dishes such as nasi goreng (Indonesian fried rice, often mixed with vegetables, eggs, and shrimp or chicken) and beef rendang (a slow-cooked beef stew rich in coconut milk and spices), blending contemporary techniques with classic Indonesian flavors for a fresh dining experience.
Location: 44 Kandahar St, Singapura 198897
Open Hours: 11.00–15.00,18.00–22.00
Contact: +6563928628

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Written by
Hana Lim

Born with a natural curiosity that knows no bounds, Hana's cheerful personality lights up any room she enters. She possesses an insatiable appetite for life and a genuine love for connecting with people. Always wearing a smile, she approaches every day with boundless energy, a heart full of curiosity, and a mind eager to learn.

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